One sunny day, Chef Benny welcomed students into his shiny kitchen.

The students looked around excitedly but didn't wash their hands.

Chef Benny explained, 'First rule: Always wash your hands before cooking!'

The children learned to scrub their hands clean while singing a song.

Next was safety. Chef showed how to hold a knife and chop properly.

Everyone practiced cutting carrots, careful of their fingers.

The kids learned to never leave a spill; it could cause a slip!

Chef Benny explained the danger of hot surfaces and loose clothing.

The students tidied up their aprons and rolled their sleeves.

Everyone put on oven mitts before touching the hot stove.

Chef taught to taste dishes with clean spoons, not fingers!

Happy with their new skills, the students cooked a delicious meal together.