Once upon a time, in a colorful kitchen, a group of children gathered from around the world with big smiles on their faces.
They were on a special mission to discover fun and creative ways to use hummus as a condiment. The children laughed and chatted excitedly as they brainstormed ideas.
Together, they tried hummus with crispy French fries, fluffy Indian naan bread, crunchy Japanese tempura, and even on top of Italian pizza!
The children were amazed at how hummus could add a delicious twist to so many different foods. They felt proud to try new things and share their unique ideas with each other.
As they finished their yummy snacks, the children looked at each other and smiled. They realized that even though they came from different places, hummus brought them together in a fun and tasty way.
They promised to stay friends and continue to explore exciting food adventures from all over the world, always remembering the power of trying new things and appreciating each other's cultures.
And so, with full tummies and joyful hearts, the children bid each other goodnight, excited for the next food-filled adventure.
Reflection Questions